Taqueria 3 Hermanos Menu

Solo fines de semana. / Only weekends.

Solo fines de semana. / Only weekends.

Shrimp soup with carrots, potatoes, chayote, and bell peppers in a flavorful broth.

Beef soup cooked with carrots, potatoes, chayote, squash, and cabbage.

Chicken soup typically includes carrots, potatoes, zucchini, and squash, served in a savory broth.

Caldo de verduras typically includes carrots, potatoes, zucchini, and squash in a savory broth.

Traditional Mexican soup made with beef tripe and hominy, typically garnished with onions, cilantro, lime, and oregano.

Traditional Mexican soup made with pork, hominy, and red chiles, typically garnished with cabbage, radish, onion, cilantro, and lime.

Grilled beef, chicken, green chili, marinated pork, fried pork, beef tripe.

Grilled Beef, Chicken, Green Chili, Marinated Pork, Fried Pork, or Beef Tripe.

Grilled shredded fish fillet typically accompanied by onions and peppers, wrapped in a flour tortilla.

Burrito topped with your choice of red or green sauce. Filled with options like grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Grilled shrimp, typically accompanied by onions, tomatoes, and jalapeños, wrapped in a flour tortilla.

Quesadilla filled with choice of grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Protein options include grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Options include beef, chicken, pork, beef tripe, and green chili.

Crispy flat tortilla topped with your choice of grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Shrimp ceviche on a crispy tostada, typically includes onions, tomatoes, cilantro, avocado, and lime juice.

Grilled Beef, Chicken, Green Chili, Marinated Pork, Fried Pork, Beef Tripe. Topped with the classic nacho essentials.

Grilled chicken breast with lettuce, tomato, avocado, and onions.

Grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe. Mix and match to your preference.

Three taquitos filled with your choice of grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Chunks of pork simmered in a green tomatillo sauce, typically served with rice, beans, and tortillas.

Stuffed chili pepper with choice of grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Steak sautéed with onions, jalapeños, and tomatoes in a ranch style sauce.

Grilled chicken fajitas with bell peppers and onions.

Enchiladas filled with your choice of chicken, beef, or cheese, covered in red sauce, typically garnished with sour cream, queso fresco, and onions.

Three rolled tortillas filled with chicken, covered in green tomatillo sauce, topped with melted cheese and sour cream.

Pork ribs typically prepared in a red sauce.

Grilled beef steak typically served with rice, beans, guacamole, grilled onions, and tortillas.

Breaded shrimp, typically accompanied by rice, beans, and salad.

Shrimp sautéed in a spicy red sauce, typically featuring onions and peppers.

Sautéed shrimp with tomatoes, onions, and bell peppers in a ranch-style tomato sauce.

Shrimp sautéed in a garlic butter sauce, typically includes onions and bell peppers.

Shrimp in a classic cocktail sauce with onion, cilantro, avocado, and a touch of lime.

Tender shrimp in a zesty chili pepper and tomato broth, typically includes onions and cilantro.

Chunks of tender beef with bone, potatoes, corn, carrots, squash, and cabbage, simmered in a flavorful broth.

Traditional chicken soup typically includes fresh chicken, garden vegetables like carrots, potatoes, and chayote, simmered in a savory broth.

Mixed vegetables soup in a clear broth, typically includes carrots, zucchini, onions, celery, and corn, garnished with cilantro.

Scrambled eggs mixed with tomatoes, onions, and jalapeño peppers.

Eggs served on a corn tortilla, topped with ranchero sauce, typically accompanied by beans and tortillas.

Scrambled eggs with Mexican pork sausage, typically served with rice, beans, and tortillas.

Scrambled eggs combined with diced ham, typically served with rice and beans.

Fried corn tortilla chips with green or red sauce, topped with cheese, onions, sour cream, and avocado.

Sautéed tilapia with tomatoes, onions, and jalapeños.

Fried fish fillet typically served with a light, crispy coating.

Frijoles, arroz, salsa de queso y elección de carne. / Beans, rice, cheese sauce and choice of meat.

Flour tortilla filled with carne asada, potatoes, cheese, guacamole, pico de gallo, and sour cream.

Grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Wet burrito with your choice of protein (grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe) and sauce (red or green).

Fish and shrimp marinated in lime juice, mixed with cilantro, onion, tomato, and avocado.

Grilled beef, chicken, green chili, marinated pork, fried pork, or beef tripe.

Grilled Beef, Chicken, Green Chili, Marinated Pork, Fried Pork, or Beef Tripe.

Beans and cheese, typically served in a kid-friendly portion.

Ground beef patty, lettuce, tomato, pickles, and cheese. Typically includes ketchup and mustard.

Breaded chicken nuggets, typically served with a side of fries.

Five flautas with choices from grilled beef, chicken, green chili, marinated pork, or fried pork. Mix and match up to five different proteins.

Large tortilla filled with cheese and your choice of grilled beef, chicken, green chili, marinated pork, or fried pork.

Pork cooked in green sauce.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Steak cooked with tomatoes, onions, and jalapeños in ranchero sauce.

Grilled chicken fajitas with bell peppers and onions.

Red enchiladas covered with red sauce, typically filled with cheese, chicken, or beef, and topped with sour cream, lettuce, and fresh cheese.

Rolled corn tortillas filled with chicken, covered in green tomatillo sauce, topped with melted cheese and sour cream.

Breaded shrimp fried to a golden crisp, typically seasoned with house spices.

Shrimp sautéed in a spicy red sauce.

Sautéed shrimp with tomatoes, onions, and jalapeños in a ranchero sauce.

Shrimp marinated in garlic sauce and butter.

Shrimp marinated in tomato sauce, typically includes onions, cilantro, and avocado.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Wet Burrito Grilled beef, chicken, green chili, marinated pork, fried pork. Topped with choice of red or green sauce.

Sautéed shrimp with rice, beans, cheese, pico de gallo, and sour cream, wrapped in a flour tortilla.

Choice of protein. Options include grilled beef, chicken, green chili, marinated pork, or fried pork.

Rice, beans, lettuce, cheese, sour cream, guacamole, and pico de gallo wrapped in a flour tortilla.

Refried beans and shredded cheese wrapped in a soft flour tortilla.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Special taco trio with choice of grilled beef, chicken, green chili, marinated pork, or fried pork.

Stuffed with a choice of grilled beef, chicken, green chili, marinated pork, or fried pork.

Grilled Beef, Chicken, Green Chili, Marinated Pork, or Fried Pork.

Grilled Beef, Chicken, Green Chili, Marinated Pork, or Fried Pork. Mix and match your favorites for a customized experience.

Crispy tortilla with choice of grilled beef, chicken, green chili, marinated pork, or fried pork.

Shrimp marinated in lime, mixed with onions, cilantro, tomatoes, and cucumber, served on a crispy tostada.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Grilled beef, chicken, green chili, marinated pork, or fried pork.

Grilled beef, chicken, green chili, marinated pork, or fried pork. Select three different proteins.

Rice or beans as side options. Choose between rice or beans.

Sliced avocado, typically served as a side or extra, perfect for adding to tacos or tortas.

Sour cream typically includes a tangy, creamy texture, perfect for enhancing a variety of dishes.

Handmade tortillas, typically corn or flour, served as an extra side order.

Three handmade corn tortillas, commonly used as a base for various Mexican dishes.

Melted cheese typically includes Monterey Jack or queso blanco, often used as an add-on for tacos or burritos.

Mexican sodas typically include flavors like tamarind, mandarin, lime, fruit punch, pineapple, strawberry, grapefruit, and mango, often sweetened with cane sugar and available in glass or plastic bottles.

The cold, refreshing, sparkling classic that America loves.

Rice milk, cinnamon, and vanilla combine in this traditional Mexican beverage.

Made with rice, milk, vanilla, and cinnamon, this traditional Mexican drink is sweet and creamy.

Refreshing, bottled fruit juice blend, available in various flavors.

Pure, refreshing water to quench your thirst.

Rich, aromatic blend brewed to perfection